Many of you have asked us to stay for dinner to extend your day by the pool and avoid having to drive.
We have therefore developed a tailor-made dining option around our brazier or a gourmet platter that we prepare for you on site with fresh and local products.
The table d'hôtes is available for groups of 4 or more and we require a reservation 2 days in advance so that we can organize ourselves.
We're not professional chefs, but we do it with heart and care. When you make your reservation, we'll provide you with a detailed menu, and we can accommodate any dietary restrictions.
This service is offered as an alternative to the dinner menu created by chef Christopher.
To book, contact us directly by phone or email; the website does not take reservations.


